The People behind the Business
My passion: Making food that brings people together
If you’ve ever been to the Karoo you’ll probably agree that it is a special place. There are many things that make it special, but if you close your eyes right now and picture the Karoo, I bet you the first thing that pops into your mind is a hearty meal prepared with love and passion. Michelin-star chefs are praised for well-balanced, beautifully plated and decadent dishes, but I believe that there is another skill that very few can master – a gift that has been forgotten by most, but lives on in humble places like the Karoo.
Finding myself in the middle of the Karoo
Have you ever been to a place that literally feels like it’s in the middle of nowhere – a place so arid and hot that you simply can’t imagine why any rational person would live there? I was born in a place like that and I asked myself that same question. It was only after 15 years of living a ‘normal’ city life that I came to the answer.
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